Kamancha Restaurant is a delightful spot known for its extensive selection of Caucasian cuisine, making it an excellent choice for those looking to explore Armenian culinary delights. A favorite among both Yerevan locals and visitors from across the country, Kamancha offers a range of hearty meat dishes. These include lamb dolma, savory dough boats filled with spiced ground beef, roasted chicken, robust hash with spicy pickled peppers, pork shawarma, veal loin stewed in a sauce with fresh vegetables, fried chicken, and an assortment of different types of shashlik. The restaurant also serves a variety of fish dishes, featuring sturgeon, sterlet, trout, and salmon.
Adding to its charm, Kamancha Restaurant frequently features live musical performances of Armenian music and songs, enhancing the dining experience with cultural richness. On sunny days, guests can enjoy the delights of Armenian cuisine on the restaurant's summer terrace, offering a pleasant and relaxing outdoor dining atmosphere.