Tavern Yerevan is a popular chain of restaurants specializing in traditional Armenian cuisine, known for its delicious offerings in a comfortable and relaxed setting. The restaurant takes great pride in the quality of ingredients used in its dishes. Notably, many of its beef dishes feature meat sourced from Yeghegnadzor, a high-altitude town renowned for its lush, green meadows where cows graze freely.
The menu at Tavern Yerevan boasts an extensive array of Armenian specialties, including kofta, kebab, various types of dolma, and even khapama, a unique dish of pumpkin stuffed with meat. To complement a rich and hearty meal, the restaurant offers a wide selection of both Armenian and international wines.
Adding to the lively atmosphere, Tavern Yerevan features a separate hall with a stage for regular performances by singers and musicians, as well as a spacious area for guests who wish to dance. The restaurant is known for its affordability, offering reasonable prices that make it accessible to a wide range of diners. Service quality is a top priority, with friendly waiters readily available to assist in meal selections and ensure guests enjoy their dining experience.
With four locations across the city center, Tavern Yerevan's network makes it easy for guests to enjoy its offerings at various convenient points throughout Yerevan.