Mari Vanna is a cozy Slavic cuisine restaurant nestled in the heart of Baku, close to Baku Boulevard. It's a haven for those yearning for the comfort foods of the northern countries of the former USSR. The menu features beloved classics like herring under a fur coat, dumplings, pancakes, vinaigrette, mashed potatoes with cutlets, and raspberry mors. The chicken pie with mushrooms is a standout, and dessert enthusiasts will love the delicate honey cake.
The restaurant's decor is a nostalgic nod to the Soviet era, adorned with retro items that were once household treasures. The ambiance is both homely and festive, complete with luxurious crystal chandeliers, long curtains, pompous drapes, Gzhel-painted plates on the walls, and shelves filled with classic literature. This setting evokes a sense of nostalgia, transporting guests back in time.
Mari Vanna is an ideal spot for hosting celebrations or enjoying a meal with a large group. Its central location makes it a perfect stop after a stroll through Baku's streets.