Attractions of Turkmenistan

The attractions of Turkmenistan are spread across its vast territory, with much of it covered by the Karakum Desert. These treasures reflect thousands of years of history and culture of the Turkmen people, while also showcasing the beauty and wonders of nature. Turkmenistan attractions include ruins of ancient cities, a modern white marble city, a burning crater in the desert, dinosaur footprints, caves, canyons, and much more. Besides, the unique breeds of Akhalteke horses and Alabai dogs, famous Turkmen carpets, and traditional "papakha" hats are part of the country’s cultural heritage. When combined, these remarkable places and things create a true image of Turkmenistan.

Ancient Cities

The first states on the territory of Turkmenistan emerged over 2000 years ago, with their capitals fortified by powerful walls. Today, the ruins of the ancient cities of Merv, Nisa, and Kunya Urgench are part of the country’s cultural heritage and listed as UNESCO World Heritage Sites. These remarkable Turkmenistan sights are a testament to the country's rich history. Despite Turkmenistan being one of the most closed countries in the world with challenging visa requirements, thousands of tourists visit these ancient monuments every year. Merv is a vast complex of settlements from different eras, featuring mausoleums and mosques. Kunya Urgench boasts a rich collection of medieval architecture, while Old Nisa represents the antiquity of the era of Alexander the Great. These ancient cities are among the top Turkmenistan attractions, offering the best places to dive deep into the history of the region.

Ashgabat

The capital of Turkmenistan, Ashgabat, reflects the country's 21st-century evolution. This modern city is adorned with snow-white buildings and monumental structures that celebrate the nation’s independence. Key attractions include the sky-reaching Neutrality Arch and Independence Park, the grand Turkmenbashi Ruhi Mosque, and the uniquely designed Bagt Koshgi Palace. Also, the remnants of the Soviet era offer a contrasting glimpse into the city's past.

Museums

Turkmenistan's museums house thousands of unique artifacts, serving as miniature landmarks in themselves. Ashgabat is home to the largest and most popular collections, found in the State Museum of Turkmenistan and the National Museum of Turkmen Carpet. These museums showcase exhibits from ancient times to the present, including rare and massive carpets. The Museum of History and Local Lore in Mary is also noteworthy, with 40,000 exhibits detailing the region's history and culture, including finds from Merv.

Nature

While 75% of Turkmenistan is desert, the country also features mountains and fertile valleys. Among the most famous Turkmenistan attractions is the Darvaza gas crater, a man-made wonder in the Karakum Desert. The vibrant limestone cliffs of Yangikala Canyon and the remote Dinosaur Plateau in eastern Turkmenistan are other noteworthy sites. The Kov-ata cave, with its underground lake believed to have healing waters, is also worth a visit.

Folk Heritage

Besides the actual Turkmenistan attractions, there is also a rich folk heritage that draws tourists to this place. This includes crafts and unique breeds of horses and dogs, cultivated over millennia. Among these attractions are the iconic handmade carpets, celebrated with a dedicated museum. The silk fabric "keteni", made with natural dyes, is another cultural treasure. Turkmen papakhas, traditional headdresses, are worn with pride, especially during festivals. Akhalteke horses, known for their graceful and silky coats, are a national treasure, honored with a dedicated holiday. The Turkmen Alabai, a powerful and large breed of dog, symbolizes strength and resilience, bred through rigorous selection.

Turkmen Cuisine

While visiting all the attractions of Turkmenistan, tourists can enjoy Turkmen cuisine, which will expand their impression of this beautiful country. Turkmen cuisine, while similar to other Central Asian cuisines, has unique dishes. Mutton dishes like dried meat kakmach, shashliks, and pilaf are popular, along with poultry dishes such as yshtykma, various soups, and pies. Fish dishes are particularly significant, especially in the west near the Caspian Sea, highlighting a culinary distinction from other Central Asian countries.